Simple ingredients, easy directions, and links for what I used. Enjoy!
Ingredients
1 stick of butter, room temp
3 tbps sugar
2 tbps honey or maple syrup
1 tsp vanilla
1 egg
1 cup whole wheat flour
1 cup white flour (all purpose flour)
1 tsp cinnamon
1 tsp baking powder
Preparation
Step 1:
In a large bowl, add butter, sugar, honey, and cream with a hand or stand mixer. Add egg and vanilla and slowly beat.
Step 2:
In the same bowl, slowly add flour, cinnamon, and baking powder. Hand knead until combined.
Step 3:
Cover dough in plastic wrap and refridgerate for 30-45 mins. It is easier to roll and cut when slightly cold!
Step 4:
Preheat oven to 350F. Flour the surface and roll out dough. I rolled mine a little less than 1/4 inch.
Step 5:
Use Animal Crackers Cutters to cut and shape dough. Any cookie cutter will work if you don't have the animal crackers cutters!
Step 6:
Bake at 350 for 8-10 mins. Let cool and serve. Store in an airtight container in refrigerator.
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